I know, I know, sunlight is bad…

But this morning it’s finally autumn, and this is five gallons of summer sunshine converted into a semi-dry pear wine. As it ages and clarifies in secondary, I use this exacting, “Look how it catches the light!” test to judge progress.


Definitely a ways to go yet – and a lot more mornings for the sun to check in on this thing it made.

2 thoughts on “I know, I know, sunlight is bad…

  1. I’m certainly hoping so. When I moved it to secondary (from a much larger container) I kept a sample. Initially it was very dry, not especially pleasant to drink, but it seems like that was mellowing last time I tasted it.

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